Vegan Bonbons

Do you want to do some delicious Vegan Sweets?

Then you should try this recipe for Vegan Bonbons!

Ingredients:
– Dates
– Digestive biscuits
– Cacao powder
– Nuts (walnuts, almonds etc)
– Dried fruits (cranberries etc)
– Agave syrup
– Plant based milk
– Coconut flakes

vegan recipes
vegan bonbons

Method:
Cut and remove the seeds of the dates. You can either leave their skin on or remove that’s totally up to you. Then (1) place the dates into a blender and blend till it is in a purΓ©e form.
(2) Add the biscuits in and blend them together. Afterwards, (3) add cacao powder for taste and it’s colour. (4) Feel free to add any nuts, dried fruit and/or syrups or plant based milk for taste and texture at this stage.
(*) Make sure to check the texture and if it is too runny then add more biscuits.
(5) Lastly, roll the mixture into ball shapes and roll them in a bowl of coconut flakes or cacao powder or if you feel like going the extra mile, why not melt some chocolate and dip the β€œbonbons” in that for coating.

We suggest checking out Ozsvegankitchen for more awesome Recipes and delicious food reviews!

Try the recipe now, share the result on your Instagram and tag us @HappyLocal.luΒ 

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