YOUR CART
- No products in the cart.
Cart total:
0,00 €
What’s different between Bio VS. Organic? We see more and more the terms Organic and Bio, specially when doing the grocery. But what are really their differences? Organic in the context of food and agriculture, typically refers to farming practices that avoid the use of synthetic pesticides, chemical fertilisers, and genetically modified organisms (GMOs). Synthetic… [Read more]
BRUSSELSβThe European Parliament has adopted a resolution which calls for the EU Commission and Member States to help consumers eat a more healthy, plant-based diet and reduce overconsumption of meat to reduce cancer risks. It also calls for greater investment in non-animal biomedical test methods to replace obsolete animal models in cancer research. Europe accounts… [Read more]
First major study to investigate dairy consumption and cancer risk has found that greater intake was associated with higher risks of liver cancer and female breast cancer. Study report by oxford university (source) Overall evidence to date on whether eating dairy products affects the risk of cancer has been inconsistent. Studies on Western populations… [Read more]